Prapò or Pra di Po' vineyard is the most suitable terroir of the Bricco della Cerretta.

Its fame was already great at the time of Giuseppe Cappellano, who bought the grapes of this famous MGA for over fifty years.

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Its East and Southeast exposure allows the vineyard to enjoy the morning and the midday sun, favouring the perfect ripening of the grapes and an excellent air circulation.

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The wines have always had a character of depth and evolving tannins.

The note of goudron and dried mushrooms characterises it as a vineyard that gifts us incredibly classic wines.